BEEF
We have USDA Pre cut meat available See Availability Below
Humanly raised, Locally grown, No Antibiotics, Hormones, Steroids or Dyes
Top Sirloin Steak (Sold Out)
$10.00 Lb
Heart 2 Available
$5.00 Lb
Tongue 1 Available
$5.00 Lb
Liver 9 Available
$5.00 Lb
Tomahawk Steak (Sold Out)
$15.00 Lb
Sirloin Tip Steak (Sold Out)
$9.00 Lb
Skirt Steak (Sold Out)
$10.00 Lb
Hanger Steak (Sold Out)
$9.00 Lb
Flank Steak (Sold Out)
$9.00 Lb
Flat Iron Steak (Sold Out)
$9.00 Lb
Eye of Round Steak (Sold Out)
$9.00 Lb
Tenderloin Steak (Sold Out)
$10.00 Lb
Boneless Chuck Roast (Sold Out)
$7.00 Lb
T-Bone Steak (Sold Out)
$13.00 Lb
Short Ribs (Sold Out)
$10.00 Lb
Tri Tip (Sold Out)
$10.00 Lb
Bavette (Sold Out)
$10.00 Lb
Stew Meat (sold Out)
$5.00 Lb
Ground Beef (Sold Out)
$5.00 Pkg
2024 spring Beef. Taking pre orders for next year
$100 deposit required for new customers
Quarter Share
$ 5.50 Lb Hanging Weight
Half Share
$ 5.25Lb Hanging Weight
Whole Share
$5.00 Lb Hanging Weight
Additional Costs on 1/4, 1/2 or whole: Harvest Fee, Cutting and Wrapping Fee
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